Coloured Pasta: Fettuccini With Butternut Squash Sauce

Coloured Pasta: Fettuccini With Butternut Squash Sauce

Coloured Pasta: Fettuccini With Butternut Squash Sauce, was one of our most popular creations during our Clean Cooking Club session! These flat, thick pasta – “little ribbons”, as they refer to them in Italian, were fun to make and the

Home Made Herbed Pappardelle with Organic Flour

Home Made Herbed Pappardelle with Organic Flour

When cooking becomes an art form. Making these paper thin sheets of pasta during our Clean Cooking Club session was a thrill! We made Home Made Herbed Pappardelle, with Organic Flour, in which we placed herbs of our choice, and 

How To Make Fresh Organic Pasta From Scratch

How To Make Fresh Organic Pasta From Scratch

  Fresh Pasta Dough Written by Fivos Useful Tips on How To Make Fresh Organic Pasta From Scratch There is nothing like handmade pasta–it’s delicious, slightly chewy, and will take your pasta to a new level! It is very simple to make. Knead the

Home Made Tomato Basil Sauce

Home Made Tomato Basil Sauce

By making your own pasta sauce, you avoid purchasing all those ready made jars lined up on the supermarket shelves which in most cases are filled with additives and preservatives, to prolong shelf life, and heaps of sugar. This Home

Lavera Shampoo and Conditioner

Lavera Shampoo and Conditioner

Lavera beauty line products have for many years been considered among the ‘cleanest’ when is comes to toxic free ingredients. Some of their products are ‘cleaner’ than others, but they are a great alternative to those we purchase at our

Buckwheat ‘Risotto’ With Leeks And Mushrooms

Buckwheat ‘Risotto’ With Leeks And Mushrooms

Buckwheat ‘Risotto’ With Leeks And Mushrooms written by Fivos Serves 8-10 persons Ingredients Olive oil as needed 500 grams assorted mushrooms, sliced (I use a combination of button, portobello and oyster) Salt as needed Ground pepper 2 leeks, halved lengthwise

Ecover

Ecover

In the last few years, while going through the process of transforming my household into an environmentally friendly, chemical free zone,  I have tried many products which are considered to be, ‘less harmful’ when it comes to cleaning. These products

Ravioli With Mushrooms In Tomato Basil Sauce

Ravioli With Mushrooms In Tomato Basil Sauce

Who can resist a bowl of delicious Ravioli? Well, imagine a bowl of ravioli stuffed with the juiciest of Portobello Mushrooms, sauteed with onion. We made our ravioli from scratch using organic flower and suitable for vegetarians who are lifelong

Greek Orthodox Easter. It’s More Than A Religion

Greek Orthodox Easter. It’s More Than A Religion

As we embark upon Holy Week, I’d like to share this article written by Rita Wilson. Growing up Greek Orthodox in a world of non-Greeks, is something I can closely relate to.  This is why, to me, Greek Orthodox Easter

Pure Delight All Natural Energy Truffles

Pure Delight All Natural Energy Truffles

Which flavours would you like in your bundle of Pure Delight All Natural Energy Truffles ? Cacao Bounty For all chocolate lovers out there, this delicious truffle is made with raw cacao, giving it the enhanced chocolaty taste. The all

How to (healthily) thrive at the Christmas table

How to (healthily) thrive at the Christmas table

How to (healthily) thrive at the Christmas table. To many, good nutrition and the Christmas dinner seem to cancel each other out. However it should be possible and even easy to make a nutritious meal that is a pleasure to

Consuming supplements instead of real-time food?

Consuming supplements instead of real-time food?

Consuming supplements instead of real-time food has been the topic of debate for a long time now. Yet, you must understand that the answer is not simple. It is actually relative. If you are choosing to add supplements in your